New Column: Cooking with…

I’ve said it before and I’ll say it again: folks in Singapore have a deep passion for food. Eating out, ordering in, and, of course, cooking at home.

Tune in tomorrow—and the second Wednesday of every month—for Cooking with…, a regular foodie feature. The column will feature recipes from Singapore (and beyond) by food fanatics with all sorts of connections to this tiny island.

(Additional credits: Floral watercolor pattern via August Empress; Decorative cut-out via The Coffeeshop Blog.)